Founded in December 2000 in Atlanta, Ga., Moe's Southwest Grill is a fun and engaging fast-casual restaurant franchise serving a wide variety of fresh, made-to-order southwest fare.
While Moe's is best known for its burritos packed with a choice of over 20 fresh, flavorful ingredients, the menu also features kid's, vegetarian and low-calorie options.
We believe in delicious simplicity, which is our way of saying we're committed to serving only the highest quality ingredients 100% of the time. The fully customizable menu proudly boasts all natural, cage-free, white breast meat chicken; steroid-free, grain-fed pulled pork; 100% sirloin, grass-fed steak; and organic tofu. At Moe's, there are no microwaves, no Trans fats and no msg. Moe's currently serves the most awesome southwest fare at over 420 locations in the United States and abroad.