Posted: October 18, 2018
Get Cozy and #dineCrabtree!
As the seasons change and the air begins to crisp, we find ourselves craving comforting meals that warm us from the inside, out. Crabtree Valley Mall is excited to share all of our favorite comfort foods from our wide selection of restaurants, both new features and classics! Get ready for fall flavor like you’ve never tasted before.
Short Rib Lasagna from Seasons 52:
Seasons 52 is Autumn ready with their new, and super delicious Harvest Three-Course Menu. This comforting menu features three courses for just $29.95, with three exclusive entrees you can’t find anywhere else, including their Short Rib Lasagna. Layers upon layers of pasta, mozzarella and grass-fed beef Bolognese.
Chicken Pad Thai from PF Chang’s:
This popular dish from PF Chang’s is universally irresistible with its vibrant and savory flavors twirled together with rice noodles, vegetables and sauteed chicken. What’s cozier than a bowl of sweet and spicy noodles? Bonus: get this meal for FREE 10/17-10/19 with any entree purchase.
Hot & Sour Chicken Ramen from Torii Noodle Bar
Broth simmering away all day to create complex, rich flavor is what you can find in this warm bowl of deliciousness at Torii Noodle Bar. Slurp your noodles and savory broth, and enjoy an added crunch of wonton crisps for the perfect lunch at Torii’s ramen bar.
Black Tiger Tail-on Shrimp + Scallops from Kanki
Warm up by the fire at Kanki’s hibachi grill while your chef prepares sauteed black tiger shrimp and scallops from their new seasonal menu. The fresh seafood is paired with fried rice and veggies, and don’t forget the yummy white and ginger sauces to top everything off!
Pumpkin Cheesecake from The Cheesecake Factory:
A literal “slice of heaven” will be discovered with one bite of The Cheesecake Factory’s fall inspired Pumpkin Cheesecake. Want to kick it up a notch? Try their Pumpkin Pecan Cheesecake, which is a pumpkin cheesecake and pecan pie combination. It's the coziest slice of cheesecake you will ever try!
Campanelle Carbonara from Brio Tuscan Grill:
Enjoy a bowl of warm pasta on Brio’s patio during a sunny fall day. This decadent grilled chicken and campanelle pasta includes bacon, tender spinach, Parmesan, and creamy alfredo. It’s a comforting pasta that almost compares to a loving hug from your Italian Grandmother!
Fall Filet & Lobster from Flemings Steak House:
You can now indulge in a three-course menu every day of the week at Fleming's featuring tender Filet Mignon and buttery Cold-Water Lobster Tail. Celebrate the new season with this unforgettable meal with the one you love most! Hello, date night.
Blue Cobia Tacos from McCormick & Schmick:
Not only is McCormick & Schmick celebrating fall, but also #NationalSeafoodMonth this October! Stop by for a lunch to enjoy their new Blue Cobia Tacos paired with Black Bean Soup and Jicama for just $15.
Marinated Skirt Steak from Red Monkey Latin Fusion:
Red Monkey's deliciously marinated 10 oz. skirt steak is served with Chimichurri sauce, yellow rice, black beans and sweet plantains. You’ll be full of so much happiness after your meal, you’ll Salsa right out the door!
Churro Swirls and Churro Frosting Sandwiches from Cinnabon:
Roll right on into fall goodness with these drool-worthy Churro Swirls from Cinnabon! These crispy, sweet, cinnamon pastries will warm you right up after a visit to our food court. Do you have an extra sweet-tooth? Try the frosting sandwich, which pairs two churro swirls with sweet cream cheese frosting in the middle!
Halloween Doughnuts from Krispy Kreme
Try the spooky and delicious Halloween options now available at the Krispy Kreme kiosk! Adorable selections include their Halloween Sprinkles Doughnut, Jack-O-Lantern Doughnut, Trick-or-Treat Doughnut and for extra fall flavor, their Pumpkin Spice Doughnut! (Which we’ve heard, pairs perfectly with a warm cup of coffee.)
Photo credits: Courtesy of each individual restaurant.